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APPETIZERS
SHRIMP 8
SIX OUNCES OF BREADED SHRIMP WITH YOUR CHOICE OF OUR SPICY CITRUS AIOLI OR COCKTAIL SAUCE
CABANA CRAB CAKES 12
TWO LARGE SUCCELENT CRAB CAKES SAUCED WITH OUR CABANA MADE CITRUS CHILI AIOLI
ISLAND NACHO 9
FRESHLY MADE TRI COLORED TORTILLA CHIPS WITH YOUR CHOICE OF CHICKEN, PULLED PORK OR GROUND BEEF, PICO DE GALLO, LETTUCE, SOUR CREAM, CITRUS CHILI AIOLI AND SHREDDED CHEESE
CABANA CON QUESO 8
TRI COLORED TORTILLA CHIPS SERVED WITH OUR HOUSE MADE QUESO
SOUTHWESTERN GRILLED QUESADILLA 10
TENDER CHICKEN, CABANA HOUSE MADE BLACK BEAN SALSA, CHEDDAR JACK CHEESE BLEND AND FRESH PEPPERS STUFFED INSIDE A SUN-DRIED TOMATO GRILLED TORTILLA
CAJUN QUESO AZUL 9
LARGE PORTION OF CABANA WAFFLE FRIES DUSTED WITH CAJUN SPICES AND SMOTHERED WITH A SMOKY BLEU CHEESE SAUCE
SOUP Du’JOUR
CREAMY LOADED POTATO SOUP 4
ASK YOUR SERVER FOR THE DAY’S SPECIAL 4
SALADS
CHICKEN CAESAR SALAD 10 ADD SHRIMP 12 ADD SALMON 15
6 OZ BLACKENED OR GRILLED CHICKEN ON CRISP ROMAINE LETTUCE, TOSSED IN OUR HOUSE MADE CAESAR DRESSING WITH RED ONION, TOMATO, CROUTONS, PARMESAN CHEESE
CHICKEN PECAN SALAD 12 ADD SALMON 15
SPRING MIX, CANDIED PECANS, GREEN APPLE, CRAISINS, RED ONION SERVED WITH OUR HOUSE MADE RASPBERRY BALSAMIC ON THE SIDE
WEDGE SALAD 6
ICEBERG WEDGE, APPLEWOOD SMOKED BACON, TOMATO, RED ONION, BLEU CHEESE CRUMBLES WITH BLEU CHEESE DRESSING SERVED ON THE SIDE
HOUSE SALAD 5
SPRING MIX, RED ONION, TOMATO, SUN-DRIED HERB CRUSTED CROUTONS AND PARMESAN CHEESE
HOUSE CAESAR SALAD 5
ROMAINE LETTUCE, TOMATO, RED ONION, SUN-DRIED HERB CRUSTED CROUTON AND PARMESAN CHEESE TOSSED IN OUR HOUSE MADE CAESAR DRESSING
DRESSINGS: BLEU CHEESE, HOUSE MADE RANCH, FRENCH, RASPBERRY BALSAMIC, BALSAMIC VINIGRETTE AND HONEY MUSTARD
ENTREES
PAN SEARED ISLAND SPRING SALMON 18
8 OZ OF PAN-SEARED NORWEGIAN SPRING SALMON WITH SMOKED BACON, GOUDA CREAM POTATOES, FRESH GRANNY SMITH APPLE, AND GREEN ONION. GARNISHED WITH OUR SIGNATURE ISLAND CABANA SAUCE
TILAPIA FLORENTINE 16
BACON BRAISED TILAPIA WITH CREAMED SPINACH AND GARLIC MASHED POTATOES
ISLAND FILET 21
6 OZ TENDER FILET OVER CREAMY PENNE PASTA GARNISHED WITH GREEN BEANS AND OUR SIGNATURE ISLAND CABANA SAUCE
GARDEN GRILLED CHICKEN 16
HERB CRUSTED CHICKEN WITH CREAMED SPINACH AND GARLIC MASHED POTATOES SMOTHERED WITH GARDEN GRILLED VEGETABLES
ADD A HOUSE OR CAESAR SALAD 3
PASTA
WHITE STROM PENNE 15
TENDER CHICKEN, PEPPERONI, SMOKED BACON, RED ONION AND BANANA PEPPERS TOSSED IN A GOUDA CREAM SAUCE
GRILLED CHICKEN LINGUINI 15
TENDER CHICKEN AND GRILLED ONION, ASPARAGUS, MUSHROOM, RED AND YELLOW PEPPERS TOSSED IN A CAJUN CREAM SAUCE
RED CHILI SHRIMP LINGUINI 16
RED ONION, TOMATO, TRI COLORED PEPPERS AND SUCCULENT SHRIMP TOSSED IN A RED CHILI CREAM SAUCE
FLATS
7” TUSCAN CHICKEN FLATBREAD 10
ITALIAN SAUSAGE, TENDER GRILLED CHICKEN, RED ONIONS, ROASTED RED PEPPERS, PORTOBELLA MUSHROOM, TOMATO BASED WITH A GOUDA CREAM SAUCE
7” SUPREME FLATBREAD 10
PEPPORONI, SAUSAGE, ONION, GREEN PEPPER, MOZZERELLA, AND PORTOBELLA MUSHROOM BASED WITH OUR HOUSE MADE MARINARA SAUCE
7” ISLAND BBQ FLATBREAD 10
TENDER CHICKEN, RED ONION, BACON, GOUDA CHEESE, PINEAPPLE, GREEN PEPPER AND CILANTRO BASED WITH A BBQ SAUCE
14” FLAT 1 TOPPING 12 ADDT’L TOPPINGS 1 EACH
PEPPORONI, SAUSAGE, CHICKEN, BACON, RED ONION, GREEN PEPPERS, BANANA PEPPERS, JALAPENOS, MUSHROOMS, TOMATO AND/OR PINEAPPLE
SANDWICHES AND WRAPS
CABANA CUBANO 9
THINLY SLICED CUBAN ROASTED PORK AND HAM WITH SWISS CHEESE, TOMATO, SHREDDED LETTUCE, PICKLES, RED ONION AND A CUBAN JERK MUSTARD ON GRILLED CIABATTA
SOUTHWESTERN WRAP 9
TENDER GRILLED CHICKEN OR SUCCULENT SHRIMP WITH HOUSE MADE BLACK BEAN SALSA, SHREDDED CHEESE, SHREDDED LETTUCE WRAPPED IN A SUN DRIED TOMATO TORTILLA
CHEESEBURGER 8
8 OZ BURGER, WITH YOUR CHOICE OF SWISS, PEPPERJACK, CHEDDAR OR WHITE AMERICAN CHEESE, LETTUCE, TOMATO, ONION AND MAYO ON A KAISER BUN
CABANA ISLAND BURGER 9
8 OZ BURGER, SMOKED BACON, CRISPY RED ONION, GOUDA CHEESE AND TANGY BBQ SAUCE ON A KAISER BUN
PORK TENDERLOIN 8
GRILLED OR BEER-BATTERED TENDERLOIN WITH LETTUCE, ONION, PICKLES AND JERK MUSTARD ON CIABATTA
CENTRO CHICKEN 9
GRILLED, BREADED, BLACKENED OR BUFFALO STYLE CHICKEN SANDWICH WITH LETTUCE, TOMATO, ONION AND MAYO ON KAISER BUN
FISH SANDWICH 9
BREADED TILAPIA WITH CITRUS TARTAR SAUCE, LETTUCE, TOMATO, RED ONION ON A BAGUETTE
SANDWICH SIDES: WAFFLE FRIES, COTTAGE CHEESE, BAKED BEANS, MAC N’ CHEESE
DESSERTS
RUSSIAN BROWNIE
FOR ADULTS ONLY – A CHOCOLATE BROWNIE SUNDAE WITH A WHITE RUSSIAN DRIZZLE
CHEESECAKE 6
ASK SERVER FOR TOPPING OPTIONS
CHILDRENS MENU AVAILABLE
CABANA ROOM * 317.852.4901 * 36 EAST MAIN STREET IN BROWNSBURG
CABANAROOM.NET
PARTIES OF 8 OR MORE CHARGED WITH 18% GRATUITY
** CONSUMING RAW OR UNDER COOKED MEATS MAY INCREASE THE RISK OF FOOD BORNE ILLNESS